Fresh lamb feet skin burnt, a traditional cut known for its rich flavour and gelatinous texture when slow-cooked. Popular in hearty dishes, soups, and stews. Lamb feet become soft and tender, creating a thick, flavourful broth.
Lamb
Lamb Feet (Skin Burnt) 12 Pieces
£8.00
Fresh lamb feet skin burnt. Traditional cut for rich broths and stews.
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